How much the price of eggs increased and who is the worst hit?

Buyers who feel that it has been warned by the increasing cost of eggs to be cleaned to increase more prices.

An egg cardboard has become an increasingly rare merchandise in the last 12 months, while Victoria struggles with the latest bird flu outbreak in Australia.

Major supermarkets in Australia have had purchase restrictions on the eggs from the middle of last year and remain tight when they are relaxed.

At the same time, the average cost of a cardboard continued to climb.

Economists warn that it is a classic case and demand case: more people want eggs at some point, there are less available, which increases prices.

So how much the price of the eggs increased and when will we probably see a relief?

How much did the costs increase?

Australia produces 18 million eggs from about 22 million chickens a daily size of the flock that has decreased by about 10 % lately due to the euthanasia forced by the bird flu.

The Australian Bureau of Statistics (ABS) aims to change the price of eggs for decades.

Lately, if you feel that your eggs have been more expensive, it is because they are.

After adjusting inflation, the real cost of the eggs is 16 % higher than it was at the beginning of 2020, including a marked jump when the 2024 bird flu focal hit the victory.

Most recently, between June and December last year, when the influenza for birds has seized in the victory, the real price of the eggs increased by almost 10 %.

ABC data analysis suggests that the real cost of eggs is higher than at any time in the last 15 years.

Matt Dalgleish, a rural economist and director of the analyst company episode 3, said that buyers should not expect the price exemption soon.

Mr. Dalgleish said that more people were heading for eggs as an accessible source of protein during the life cost crisis.

When you combine this with a reduction in the seating chickens, he said, you have a classic case and demand case.

“When you have a close offer and demand for increasing demand, the only real lever that can be applied is for prices to rise and that’s what I saw,” he said.

Mr. Dalgleish said that the average price of a dozen egg in the cage increased from $ 4.50 at the beginning of 2020 to nearly $ 6.00 today.

But my favorite brunch’s favorite place?

Crunch is not only felt at the supermarket meter.

In the Victorian Bendigo regional city, the increased cost of eggs will soon be reflected in the Brunch menu.

Co -owner Cafe and chef Naomi Dawson said the cost of heavy egg items will increase this week.

She said that her business absorbed the successive increase in prices of 10 %, but they cannot cope with another.

“The foods that are heavy egg, unfortunately, we will have to put them just to cover these costs,” she said.

Mrs. Dawson said that the average cost of her eggs on fried bread will grow by a dollar or two.

Boutique farmers also reported the need to increase prices due to increased costs.

When will the offer return to normal?

It is difficult to get a definitive answer at the time when the egg supply will return to normal.

Australia produced 6.98 billion eggs last year from a flock of 21.2 million chickens to deposit 266 egg eggs, a height of 10 years.

Peak Body Australian Eggs said farmers have worked carefully to “do not exceed consumers’.

This meant when the bird flu decimated the flock numbers, there was no excess production available to fill the deficit.

“But egg farmers respond to the challenges arising from these incidents, the renewed production capacity will appear as the year is carried out,” said the general manager of Australian Eggs, Rowan McMonnies.

However, Mr. McMonnies stopped to say exactly when the offer could be returned, partly because of the living nature of the outbreak.

One of the composition factors, according to Jose Quinteros, a veterinary bird, researcher and reader at the University of Sydney, is that each outbreak pushes the return to normal levels of supply with six months.

“We are in a critical, critical phase,” said Dr. Quinteros.

“Every time we have a outbreak, and the percentage of production is reduced, because we have to euthanize all those birds, that fraction in the production will need at least six months to recover fully.”